Garlic-Thyme Burgers with Grilled Tomato
Garlic-Thyme Burgers with Grilled Tomato might be just the American recipe you are searching for. This recipe covers 18% of your daily requirements of vitamins and minerals. This recipe serves 4. One portion of this dish contains roughly 26g of protein, 19g of fat, and Head to the store and pick up beefsteak tomato, thyme, kosher salt, and a few other things to make it today. It is a good option if you're following a dairy free diet. It works well as a rather inexpensive main course.
Instructions
Heat a grill pan over medium-high heat.
Combine first 5 ingredients in a medium bowl. Divide mixture into 4 equal portions, shaping each into a 1/2-inch-thick patty.
Add patties to pan; cook 4 minutes on each side or until desired degree of doneness.
Add tomato slices to pan; cook 1 minute on each side.
Spread about 3/4 teaspoon mustard over bottom half of each roll; top each with 1 lettuce leaf, 1 patty, 1 tomato slice, and top half of roll.