Garlic Herb Bread
This vegetarian recipe serves 4. One serving contains 442 calories, 12g of protein, and 19g of fat. From preparation to the plate, this recipe takes roughly 45 minutes. Head to the store and pick up butter, bread, garlic, and a few other things to make it today.
Instructions
Combine the butter,garlic, and parsley in asmall bowl.
Shortly before serving,preheat the ovento 350°F.
Cut thebread into 1-inch sliceswithout cutting all theway through.
Spread the butter into each slice. Wrap the breadin aluminum foil, gathering it loosely over the top.
Heat bread in the oven for about 20 minutes for the butterto melt.
Serve in a basket, wrapped in a napkin.
Per serving: 400 calories, 49g carbohydrates, 10g protein, 19g fat, 45mg cholesterol