Garlic and Parsley Hearthbreads

Name: Garlic and Parsley Hearthbreads
Prep time: 2 h 40 min
Cook time: 2 h 40 min
Total time: 2 h 40 min
Yield: 4
Cuisine: Global
Ingredients: 828 milliliters white bread flour; 177 milliliters flat leaf parsley; 3 large heads garlic; 5 Tbsps olive oil, plus more for greasing and pouring over garlic; 1 Tbsp salt; 532 milliliters warm water; 7 grams fast rise yeast or 1 tablespoon fresh yeast

Need a vegan main course? Garlic and Parsley Hearthbreads could be a super recipe to try. One serving contains 591 calories, 15g of protein, and 20g of fat. This recipe serves 4. Head to the store and pick up bread flour, olive oil, salt, and a few other things to make it today. To use up the salt you could follow this main course with the Apple Turnovers Recipe as a dessert. From preparation to the plate, this recipe takes around 2 hours and 40 minutes.