Fruity Acorn Squash Bake

Name: Fruity Acorn Squash Bake
Prep time: 1 h 15 min
Cook time: 1 h 15 min
Total time: 1 h 15 min
Yield: 8
Cuisine: Global
Ingredients: 907 grams acorn squash , cut lengthwise in half, seeded; 2 Tbsps brown sugar; 2 Tbsps butter or margarine, melted, divided; 118 milliliters dried cranberries; 1 Tbsp honey; 1 pear, peeled, cut into 1/2-inch pieces; 227 grams can pineapple chunks in juice, drained, finely chopped; 79 milliliters PLANTERS Slivered Almonds, toasted

You can never have too many side dish recipes, so give Fruity Acorn Squash Bake a try. One portion of this dish contains about 2g of protein, 5g of fat, and a total of 167 calories. This recipe serves 8. From preparation to the plate, this recipe takes about 1 hour and 15 minutes. Head to the store and pick up cranberries, brown sugar, pear, and a few other things to make it today. It is a good option if you're following a gluten free and vegetarian diet.