Frozen Chocolate Pie with Cherry Sauce

Name: Frozen Chocolate Pie with Cherry Sauce
Prep time: 8 h 45 min
Cook time: 8 h 45 min
Total time: 8 h 45 min
Yield: 8
Cuisine: Global
Ingredients: 2 Tbsps cherry-flavored liqueur; 1 Tbsp cornstarch; 227 grams pkg. cream cheese, softened; 170 grams graham cracker crumb crust; 170 grams semisweet chocolate, melted; 2 Tbsps sugar; 473 milliliters frozen sweet pitted cherries or fresh sweet cherries, pitted; 397 grams sweetened condensed milk (not evaporated); 237 milliliters water; 355 milliliters frozen whipped topping, thawed

This recipe serves 8. One serving contains 546 calories, 8g of protein, and 29g of fat. This recipe covers 10% of your daily requirements of vitamins and minerals. Head to the store and pick up cherry-flavored liqueur, water, sugar, and a few other things to make it today. From preparation to the plate, this recipe takes about 8 hours and 45 minutes.

Instructions

Beat cream cheese in large bowl until smooth.

Ingredients you will need

Cream Cheese

Equipment you will use

Bowl

Add condensed milk and melted chocolate; beat until creamy. Fold in whipped topping.

Ingredients you will need

Whipped Topping

Sweetened Condensed Milk

Chocolate

Pour into graham cracker crust. Cover; freeze 8 hours or until firm.

Ingredients you will need

Graham Cracker Pie Crust

Meanwhile, in medium saucepan, combine cherries, sugar and water; mix well. Bring to a boil over medium heat. Cook 5 minutes, stirring occasionally. In small bowl, combine cornstarch and liqueur; blend well. Stir into boiling cherry mixture. Cook 1 minute, stirring constantly. Cool 15 minutes. Cover; refrigerate 1 hour or until completely cooled.

Ingredients you will need

Corn Starch