Basic Pot of Peas

Name: Basic Pot of Peas
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 6
Cuisine: Global
Ingredients: 3 slices bacon slices; 710 milliliters fresh pink-eyed peas; 1 teaspoons black pepper; 2 garlic cloves, minced; 2 teaspoons olive oil; 118 milliliters chopped onion; 1 teaspoons salt; 710 milliliters water

Basic Pot of Peas is a gluten free and dairy free recipe with 6 servings. One portion of this dish contains around 8g of protein, 6g of fat, and a total of 165 calories. This recipe covers 9% of your daily requirements of vitamins and minerals. It works best as a side dish, and is done in around 45 minutes. Head to the store and pick up water, pink-eyed peas, pepper, and a few other things to make it today.

Instructions

Heat oil in a large saucepan over medium-high heat.

Ingredients you will need

Cooking Oil

Equipment you will use

Sauce Pan

Add onion and garlic; saut 2 minutes.

Ingredients you will need

Garlic

Onion

Add peas, water, and bacon; bring to a boil. Reduce heat; simmer, partially covered, 30 minutes or until tender. Discard bacon. Stir in salt and pepper.

Ingredients you will need

Salt And Pepper