Frosty Toffee Bits Pie
This recipe serves 8. One serving contains 396 calories, 3g of protein, and 24g of fat. This recipe covers 4% of your daily requirements of vitamins and minerals. A mixture of carton whipped topping, graham cracker crust, sugar, and a handful of other ingredients are all it takes to make this recipe so yummy. From preparation to the plate, this recipe takes around 10 minutes.
Instructions
In a large bowl, beat cream cheese and sugar until smooth. Beat in cream until blended. Fold in whipped topping and 1 cup toffee bits.
Spoon into crust; sprinkle with remaining toffee bits. Cover and freeze overnight.
Remove from the freezer 10 minutes before serving.