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Frosted Tulip Cookies

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Frosted Tulip Cookies

Frosted Tulip Cookies

Frosted Tulip Cookies might be just the dessert you are searching for. One portion of this dish contains approximately 2g of protein, 7g of fat, and a total of 251 calories. This recipe serves 56. Head to the store and pick up baking powder, cupcakes, vanillan extract, and a few other things to make it today. From preparation to the plate, this recipe takes about 40 minutes.

Instructions

1
In a bowl, cream butter and sugar.
Ingredients you will need
ButterButter
CreamCream
SugarSugar
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BowlBowl
2
Add eggs, one at a time, beating well after each. Beat in lemon peel and vanilla.
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Lemon PeelLemon Peel
VanillaVanilla
EggEgg
3
Combine flour and baking powder; gradually add to creamed mixture. Cover and refrigerate for at least 1 hour or until easy to handle.
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Baking PowderBaking Powder
All Purpose FlourAll Purpose Flour
4
Roll out to 1/4-in. thickness on a lightly floured surface.
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RollRoll
5
Cut with a tulip cookie cutter.
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CookiesCookies
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Cookie CutterCookie Cutter
6
Place 2 in. apart on greased baking sheets with a craft stick under each cookie about 1-1/2-in. from top of flower.
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CookiesCookies
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Baking SheetBaking Sheet
7
Bake at 350° for 8-10 minutes or until edges are lightly browned.
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OvenOven
8
Remove to wire racks to cool.
9
In a bowl, cream butter, sugar, milk and extracts until fluffy.
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ButterButter
CreamCream
SugarSugar
MilkMilk
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BowlBowl
10
Place 1-3/4 cups frosting in a small bowl; tint green. Frost cupcakes. Divide remaining frosting among three small bowls; tint one yellow, one blue and one pink. Frost cookies; decorate as desired.
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CupcakesCupcakes
FrostingFrosting
CookiesCookies
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BowlBowl
11
Place coconut in a bag; add green food coloring.
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Green Food ColorGreen Food Color
CoconutCoconut
12
Sprinkle over cupcake. Insert a tulip into the center of each.
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CupcakesCupcakes
13
Serve remaining cookies alongside cupcakes.
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CupcakesCupcakes
CookiesCookies

Recommended wine: Cream Sherry, Madeira, Prosecco

Cookies can be paired with Cream Sherry, Madeira, and Prosecco. Sweet bubbly Prosecco doesn't overwhelm simple sugar or shortbread cookies, a sweet cream sherry complements spiced cookies, and madeira's nutty notes match cookies with nuts perfectly. The Perrier-Jouet Grand Brut with a 4.3 out of 5 star rating seems like a good match. It costs about 57 dollars per bottle.
Perrier-Jouet Grand Brut
Perrier-Jouet Grand Brut
The striking freshness and vivacity of the floral and fruity fragrances (yellow fruits and fresh fruits) take root, before giving way to subtle notes of vanilla and butter, lending the wine a fruity and consistent character. The notes of cherry plum, lemon and bergamot orange emerge first, then make way for the flowers of fruit trees, such as lime and honeysuckle. These are followed by notes of butter, madeleine cakes and vanilla sugar. Lingering notes of grapefruit, white peaches, green pears, apple trees and green hazelnuts round off the taste.
DifficultyExpert
Ready In40 m.
Servings56
Health Score0
Dish TypesDessert
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