Frosted Sugar Cookies

Name: Frosted Sugar Cookies
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 10
Cuisine: Global
Ingredients: 473 milliliters butter, softened; 2 eggs, beaten; 1 liters all-purpose flour; 315 milliliters sugar; 10 servings Garnish: colored sugar; 2 teaspoons vanilla extract

Frosted Sugar Cookies might be just the dessert you are searching for. This recipe covers 11% of your daily requirements of vitamins and minerals. Watching your figure? This vegetarian recipe has 718 calories, 8g of protein, and 38g of fat per serving. This recipe serves 10. From preparation to the plate, this recipe takes around 45 minutes. Not It can be enjoyed any time, but it is especially good for Christmas. Head to the store and pick up garnish: colored sugar, eggs, sugar, and a few other things to make it today.

Instructions

Blend butter and sugar together; stir in eggs and vanilla.

Ingredients you will need

Vanilla

Butter

Sugar

Egg

Add flour; mix until well blended. Shape into a ball; cover and chill for 4 hours to overnight.

Ingredients you will need

All Purpose Flour

Roll out dough 1/4-inch thick on a lightly floured surface; cut out with cookie cutters as desired. Arrange cookies on lightly greased baking sheets.

Ingredients you will need

Dough

Roll

Equipment you will use

Cookie Cutter

Baking Sheet

Bake at 350 degrees for 8 to 10 minutes, until golden. Frost cookies when cool; decorate as desired. Makes 4 dozen. Frosting: 4 1/2 c. powdered sugar 6 T. butter, melted 6 T. milk 2 T. vanilla extract 1 T. lemon juice Optional: food coloring

Ingredients you will need

Vanilla Extract