Frisée And Grape Salad With Verjus And Blue Cheese

Name: Frisée And Grape Salad With Verjus And Blue Cheese
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: Global
Ingredients: 118 milliliters crumbled blue cheese, such as Point Reyes or Maytag (about 2 oz.); 473 milliliters mixed grapes, halved, and seeded if necessary; 2 Tbs grapeseed oil; 4 servings Kosher salt and freshly ground black pepper; 2 liters lightly packed baby frisée or mixed salad greens, separated into leaves; 1 Tb finely chopped shallot; 3 Tbs verjus

Frisée And Grape Salad With Verjus And Blue Cheese might be just the side dish you are searching for. One serving contains 194 calories, 6g of protein, and 12g of fat. This recipe covers 8% of your daily requirements of vitamins and minerals. This recipe serves 4. A mixture of cheese, salad greens, grapeseed oil, and a handful of other ingredients are all it takes to make this recipe so scrumptious. From preparation to the plate, this recipe takes approximately 45 minutes. It is a good option if you're following a gluten free and vegetarian diet.