Fried Bittersweet Chocolate Bread

Fried Bittersweet Chocolate Bread
If 38 cents per serving falls in your budget, Fried Bittersweet Chocolate Bread might be an amazing vegetarian recipe to try. One serving contains 121 calories, 1g of protein, and 10g of fat. This recipe serves 8. If you have baguette, fine-quality bittersweet chocolate bar, butter, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes approximately 15 minutes.

Instructions

1
Generously butter 1 side of each baguette slice.
Ingredients you will need
BaguetteBaguette
ButterButter
2
Place 8 slices, buttered sides down, on a work surface and cover each slice with chocolate, leaving a 1/4-inch border around edge. Top with remaining 8 slices, buttered sides up, to make 8 sandwiches.
Ingredients you will need
ChocolateChocolate
3
Heat a dry 12-inch heavy skillet (not nonstick) over moderate heat until hot but not smoking, then fry 4 sandwiches, turning over once, until golden, 3 to 4 minutes total.
Equipment you will use
Frying PanFrying Pan
4
Transfer sandwiches to a plate and wipe skillet clean. Fry remaining sandwiches in same manner.
Equipment you will use
Frying PanFrying Pan
5
Serve warm.

Equipment

DifficultyEasy
Ready In15 m.
Servings8
Health Score0
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