Fresh Mint Sugar Syrup

Name: Fresh Mint Sugar Syrup
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 8
Cuisine: Global
Ingredients: 237 milliliters loosely packed fresh mint leaves; 473 milliliters sugar; 237 milliliters water

Fresh Mint Sugar Syrup might be just the side dish you are searching for. This recipe covers 1% of your daily requirements of vitamins and minerals. Watching your figure? This gluten free, fodmap friendly, and vegan recipe has 197 calories, 0g of protein, and 0g of fat per serving. This recipe serves 8. If you have mint leaves, sugar, water, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes approximately 45 minutes.

Instructions

Bring all ingredients to a boil in a saucepan, stirring until sugar dissolves; boil 1 minute.

Ingredients you will need

Sugar

Equipment you will use

Sauce Pan

Remove from heat; cool.

Pour mixture through a wire-mesh strainer into a pitcher, discarding mint.

Ingredients you will need

Mint

Equipment you will use

Sieve

Combine 3 tablespoons Fresh Mint Sugar Syrup; 2 tablespoons each fresh lemon, lime, and orange juice; and 3/4 cup lemon-flavored sparkling water, chilled; stir mixture well.

Ingredients you will need

Flavored Sparkling Water