French Toast

French Toast
French Toast might be just the morn meal you are searching for. This vegetarian recipe serves 4. One serving contains 259 calories, 6g of protein, and 21g of fat. From preparation to the plate, this recipe takes about 34 minutes. This recipe is typical of American cuisine. Head to the store and pick up honey, butter, eggs, and a few other things to make it today.

Instructions

1
Watch how to make this recipe.
2
In medium size mixing bowl, whisk together the half-and-half, eggs, honey, and salt. You may do this the night before. When ready to cook, pour custard mixture into a pie pan and set aside.
Ingredients you will need
CustardCustard
HoneyHoney
EggEgg
SaltSalt
Equipment you will use
Mixing BowlMixing Bowl
Pie FormPie Form
WhiskWhisk
3
Preheat oven to 375 degrees F. Dip bread into mixture, allow to soak for 30 seconds on each side, and then remove to a cooling rack that is sitting in a sheet pan, and allow to sit for 1 to 2 minutes.
Ingredients you will need
BreadBread
DipDip
Equipment you will use
Wire RackWire Rack
OvenOven
Frying PanFrying Pan
4
Over medium-low heat, melt 1 tablespoon of butter in a 10-inch nonstick saute pan.
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ButterButter
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Frying PanFrying Pan
5
Place 2 slices of bread at a time into the pan and cook until golden brown, approximately 2 to 3 minutes per side.
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BreadBread
Equipment you will use
Frying PanFrying Pan
6
Remove from pan and place on rack in oven for 5 minutes. Repeat with all 8 slices.
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OvenOven
Frying PanFrying Pan
7
Serve immediately with maple syrup, whipped cream or fruit.
Ingredients you will need
Whipped CreamWhipped Cream
Maple SyrupMaple Syrup
FruitFruit
DifficultyMedium
Ready In34 m.
Servings4
Health Score1
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