Flourless Deep Dark Chocolate Cookies
You can never have too many dessert recipes, so give Flourless Deep Dark Chocolate Cookies a try. One serving contains 104 calories, 2g of protein, and 4g of fat. This recipe serves 24. Head to the store and pick up bittersweet chocolate chips, powdered sugar, egg whites, and a few other things to make it today. From preparation to the plate, this recipe takes around 40 minutes. It is a good option if you're following a gluten free, dairy free, and vegetarian diet.
Instructions
1 Preheat oven to 400°F Spray 2 large baking sheets with nonstick spray. Melt 1 cup chocolate chips in glass bowl in microwave, stirring twice, about 2 minutes. Cool slightly.2 Using electric mixer, beat whites in large bowl to soft peaks. Gradually beat in 1 cup sugar. Continue beating until mixture resembles soft marshmallow creme. 3
Whisk 1 cup sugar, cocoa, cornstarch, and salt in medium bowl to blend. On low speed, beat dry ingredients into meringue. Stir in lukewarm chocolate and 1/2 cup chocolate chips (dough will become very stiff).4
Roll 1 rounded tablespoon dough into ball (can coat in additional sugar if you want).5
Place on prepared sheet. Repeat with remaining dough, spacing 2 inches apart.
Bake until puffed and tops crack, about 8-10 minutes (don't overbake!). Cool on sheets on rack 10 minutes.