Faux Cubano Grilled Cheese

Name: Faux Cubano Grilled Cheese
Prep time: 12 min
Cook time: 12 min
Total time: 12 min
Yield: 1
Cuisine: Global
Ingredients: 2 Tbsps butter, cut into three even pieces; 6 to 8 dill pickle chips; 3 slices ham; 2 slices French or Italian bread; 1 serving Kosher salt; 2 slices Swiss cheese; 1 Tbsp yellow mustard

Faux Cubano Grilled Cheese might be just the main course you are searching for. This recipe covers 21% of your daily requirements of vitamins and minerals. This recipe makes 1 servings with 852 calories, 37g of protein, and 67g of fat each. Several people made this recipe, and 164 would say it hit the spot. It can be enjoyed any time, but it is especially good for The Fourth Of July. Head to the store and pick up swiss cheese, to 8 dill pickle chips, ham, and a few other things to make it today. To use up the kosher salt you could follow this main course with the Low Fat Crumbs Cake (Kosher-Dairy) as a dessert. From preparation to the plate, this recipe takes about 12 minutes.

Instructions

Melt one third of butter in a large non-stick skillet over medium heat until foaming subsides.

Ingredients you will need

Butter

Equipment you will use

Frying Pan

Add both bread slices and cook, swirling occasionally, until pale golden brown on bottom side, about 2 minutes.

Ingredients you will need

Bread

Transfer to a cutting board toasted-side-up.

Equipment you will use

Cutting Board

Place one cheese slice on top of one slice of bread. Top with ham, spread mustard on ham, then top qith pickle chips and second cheese slice. Close sandwich, with both toasted sides facing inwards.

Ingredients you will need

Mustard

Cheese

Pickles

Spread

Bread

French Fries

Ham

Melt one more piece of butter in the skillet and reduce heat to medium low.

Ingredients you will need

Butter

Equipment you will use

Frying Pan

Add sandwich and cook, swirling occasionally, until deep, even golden brown, about 5 minutes.

Remove sandwich using a flexible metal spatula.

Equipment you will use

Spatula

Add the remaining butter. Return sandwich to skillet cooked-side up. Season with salt. Cook, swirling occasionally, until second side is deep, even golden brown and cheese is thoroughly melted, about 5 minutes.

Ingredients you will need

Butter

Cheese

Salt