Fast Cheddar Bacon Bruschetta

Name: Fast Cheddar Bacon Bruschetta
Prep time: 10 min
Cook time: 10 min
Total time: 10 min
Yield: 24
Cuisine: Mediterranean, Italian, European
Ingredients: 85 grams bacon bits , real, not imitation; 1 baguette , sliced into 1/4-inch slices; 79 milliliters mayonnaise; 473 milliliters cheddar cheese , shredded

Fast Cheddar Bacon Bruschett Head to the store and pick up bacon bits, cheddar cheese, mayonnaise, and a few other things to make it today. From preparation to the plate, this recipe takes about 10 minutes.

Ingredients

Servings:

85grams

bacon bits , real, not imitation 1

baguette , sliced into 1/4-inch slices 79milliliters

mayonnaise 473milliliters

cheddar cheese , shredded

Recommended wine: Chianti, Trebbiano, Verdicchio

Chianti, Trebbiano, and Verdicchio are my top picks for Italian. Italians know food and they know wine. Trebbiano and Verdicchio are Italian white wines that pair well with fish and white meat, while Chianti is a great Italian red for heavier, bolder dishes. The Badian a Coltibuono Cultusboni RS Chianti Classico ( half-bottle) with a 4.3 out of 5 star rating seems like a good match. It costs about 11 dollars per bottle.