Farro, Avocado, Cucumber, and Cherry Tomato Salad

Name: Farro, Avocado, Cucumber, and Cherry Tomato Salad
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 5
Cuisine: Global
Ingredients: 177 milliliters sliced peeled avocado (about 1 small); 1 teaspoons black pepper; 414 milliliters chopped seeded English cucumber (about 1 small); 4 teaspoons extravirgin olive oil; 237 milliliters uncooked farro or spelt; 59 milliliters fresh cilantro leaves; 1 Tbsp fresh lime juice; 0 teaspoons fresh grated lime rind; 473 milliliters red, orange, and yellow cherry tomatoes, halved; 1 teaspoons salt; 1 Tbsp white wine vinegar

Farro, Avocado, Cucumber, and Cherry Tomato Salad might be just the side dish you are searching for. This recipe covers 15% of your daily requirements of vitamins and minerals. One portion of this dish contains approximately 6g of protein, 10g of fat, and a total of 278 calories. This recipe serves 5. If you have avocado, extravirgin olive oil, cucumber, and a few other ingredients on hand, you can make it. It is a good option if you're following a vegan diet. From preparation to the plate, this recipe takes around 45 minutes.