Extra Easy Pumpkin Cookies

Extra Easy Pumpkin Cookies
Extran Easy Pumpkin Cookies is a gluten free, dairy free, and whole 30 recipe with 24 servings. One portion of this dish contains approximately 2g of protein, 3g of fat, and a total of 108 calories. This recipe covers 5% of your daily requirements of vitamins and minerals. If you have eggs, ground cloves, cinnamon, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes about 23 minutes.

Instructions

1
Preheat oven to 350 degrees F (175 degrees C). Lightly grease two baking sheets.
Equipment you will use
Baking SheetBaking Sheet
OvenOven
2
Beat the pumpkin, eggs, applesauce, and vanilla together in a large mixing bowl. Stir in the cake mix, cinnamon, nutmeg, and cloves until well blended and creamy. Drop by spoonfuls on prepared baking sheets.
Ingredients you will need
ApplesauceApplesauce
Cake MixCake Mix
CinnamonCinnamon
PumpkinPumpkin
VanillaVanilla
CloveClove
NutmegNutmeg
EggEgg
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Baking SheetBaking Sheet
Mixing BowlMixing Bowl
3
Bake in preheated oven until tops are firm when lightly touched, 8 to 10 minutes. Cool on racks.
Equipment you will use
OvenOven
DifficultyMedium
Ready In23 m.
Servings24
Health Score4
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