English Muffin with Bruléed Banana and Peanut Butter

Name: English Muffin with Bruléed Banana and Peanut Butter
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 2
Cuisine: Global
Ingredients: 1 small banana; 1 English muffin; 2 teaspoons packed light or dark brown sugar; 3 Tbsps natural peanut butter (no added sugar)

One serving contains 276 calories, 9g of protein, and 13g of fat. This recipe serves 2. Head to the store and pick up banana, muffin, brown sugar, and a few other things to make it today. It is a good option if you're following a vegan diet. From preparation to the plate, this recipe takes approximately 15 minutes.

Instructions

Heat the broiler to high and arrange a rack in the highest position. Meanwhile, split the English muffin and slice the banana into 1/4-inch-thick rounds.

Ingredients you will need

English Muffin

Banana

Equipment you will use

Broiler

Place the muffin halves directly on the oven rack (the broiler doesn’t need to be completely hot yet). Broil, flipping once, until toasted, about 5 minutes total.

Equipment you will use

Oven

Remove the muffin halves to a work surface. Divide the nut butter between the halves and spread it into an even layer, making sure to spread it all the way to the edges. Evenly shingle the banana slices on the muffin halves and sprinkle with the brown sugar.

Ingredients you will need

Brown Sugar