Eggplant Delight

Eggplant Delight
Eggplant Delight might be just the side dish you are searching for. One portion of this dish contains approximately 5g of protein, 15g of fat, and a total of 187 calories. This recipe serves 4. This recipe covers 6% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes approximately 45 minutes. Head to the store and pick up eggplant, cheddar cheese, salt and pepper, and a few other things to make it today. It is a good option if you're following a gluten free and vegetarian diet.

Instructions

1
Heat oil in a large skillet over medium-high heat.
Ingredients you will need
Cooking OilCooking Oil
Equipment you will use
Frying PanFrying Pan
2
Add onion, and saute until browned.
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OnionOnion
3
Remove the onion to a bowl, and place eggplant slices in the hot skillet. Fry on both sides until browned and tender. Season with salt and pepper. When the eggplant is tender, top slices with onion, and then cover with cheese. Allow cheese to melt for a few minutes before placing on plates and serving.
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Salt And PepperSalt And Pepper
EggplantEggplant
CheeseCheese
OnionOnion
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Frying PanFrying Pan
BowlBowl
DifficultyMedium
Ready In45 m.
Servings4
Health Score3
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