Edamame Dip With Homemade Japanese Rice Crakers (senbei)

Edamame Dip With Homemade Japanese Rice Crakers (senbei)
Edamame Dip With Homemade Japanese Rice Crakers (senbei) might be just the hor d'oeuvre you are searching for. Watching your figure? This gluten free, dairy free, and vegetarian recipe has 480 calories, 18g of protein, and 25g of fat per serving. This recipe serves 4. If you have sesame seeds, garlic clove, soy sauce, and a few other ingredients on hand, you can make it. It is a rather inexpensive recipe for fans of Japanese food. It can be enjoyed any time, but it is especially good for The Super Bowl. From preparation to the plate, this recipe takes approximately 45 minutes.
DifficultyMedium
Ready In45 m.
Servings4
Health Score12
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