Easy Whole Wheat Peanut Butter Cookies

Name: Easy Whole Wheat Peanut Butter Cookies
Prep time: 35 min
Cook time: 35 min
Total time: 35 min
Yield: 36
Cuisine: Global
Ingredients: 1 teaspoon baking powder; 110 grams packed brown sugar; 110 grams packed brown sugar; 114 grams butter, softened; 1 egg; 170 milliliters honey; 258 grams peanut butter; 150 grams whole wheat flour

You can never have too many dessert recipes, so give Easy Whole Wheat Peanut Butter Cookies a try. One serving contains 107 calories, 2g of protein, and 6g of fat. This recipe serves 36. If you have baking powder, honey, butter, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes approximately 35 minutes. It is a good option if you're following a lacto ovo vegetarian diet. If you like this recipe, take a look at these similar recipes: Peanut Butter Cup Whole Wheat Cookies, Whole Wheat Peanut Butter Chip Cookies, and Chunky Peanut Butter Cookies With Wheat Germ.

Instructions

Preheat the oven to 350 degrees F (175 degrees C).

Equipment you will use

Oven

In a large bowl, mix together the peanut butter, butter, honey, brown sugar and egg until smooth.

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Peanut Butter

Brown Sugar

Butter

Honey

Egg

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Bowl

Combine the whole wheat flour and baking powder; stir into the batter until blended.

Ingredients you will need

Whole Wheat Flour

Baking Powder

Roll into small balls, and place on a greased cookie sheet. Flatten slightly using a fork.

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Roll

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Baking Sheet

Bake for 13 to 15 minutes in the preheated oven, or until cookies are slightly toasted at the edges.

Ingredients you will need

Equipment you will use

Oven

Equipment

Oven

Bowl

Baking Sheet

Ingredients

Servings:

1teaspoon

baking powder 110grams

packed brown sugar 110grams

packed brown sugar 114grams

butter, softened 1

egg 170milliliters

honey 258grams

peanut butter 150grams

whole wheat flour

Recommended wine: Cream Sherry, Madeira, Prosecco

Cream Sherry, Madeira, and Prosecco are great choices for Cookies. Sweet bubbly Prosecco doesn't overwhelm simple sugar or shortbread cookies, a sweet cream sherry complements spiced cookies, and madeira's nutty notes match cookies with nuts perfectly. The NV Solera Cream Sherry with a 4.5 out of 5 star rating seems like a good match. It costs about 17 dollars per bottle.

NV Solera Cream Sherry

The Solera Cream Sherry has a brilliant amber and deep copper hue. With butterscotch and pecan aromas, the sweet salted nut and brown spice aromas carry a complex caramel accent. A sweet entry leads to a rounded, lush, moderately full-bodied palate with a lengthy, flavorful finish.