Easy Slow Cooker Baked Beans
You can never have too many side dish recipes, so give Easy Slow Cooker Baked Beans a try. One portion of this dish contains roughly 8g of protein, 9g of fat, and a total of 211 calories. This gluten free and dairy free recipe serves 32. A mixture of bacon, pork and beans, sugar, and a handful of other ingredients are all it takes to make this recipe so yummy. From preparation to the plate, this recipe takes approximately 6 hours and 30 minutes.
Instructions
Heat a large skillet over medium-high heat. Cook and stir beef and onion in the hot skillet until browned and crumbly, 5 to 7 minutes; pour into a slow cooker.
Cook and stir bacon in a large skillet over medium-high heat until evenly browned, about 10 minutes; add to beef.
Stir pork and beans, kidney beans, white sugar, ketchup, brown sugar, vinegar, and liquid smoke into the beef mixture.
Cook on Low for 6 to 8 hours.