Easy Red Velvet Cupcakes
Easy Red Velvet Cupcakes might be just the American recipe you are searching for. This recipe makes 24 servings with 139 calories, 2g of protein, and 6g of fat each. This recipe covers 3% of your daily requirements of vitamins and minerals. It works well as an inexpensive dessert for valentin day. A mixture of vegetable oil, cocoa, liquid food coloring, and a handful of other ingredients are all it takes to make this recipe so flavorful. From preparation to the plate, this recipe takes approximately 45 minutes.
Instructions
Beat cake mix and next 5 ingredients at low speed with an electric mixer 2 minutes. Spoon batter evenly into 24 paper- or foil-lined muffin cups, filling two-thirds full; bake according to package directions.
Remove from pans immediately, and cool on wire racks.
Spread cupcakes evenly with Cream Cheese Frosting.