Easy Potato and Corn Chowder - Crock Pot

Name: Easy Potato and Corn Chowder - Crock Pot
Prep time: 6 h 5 min
Cook time: 6 h 5 min
Total time: 6 h 5 min
Yield: 6
Cuisine: Global
Ingredients: 418 grams cream-style corn; 8 slices bacon , cooked and crumbled; 340 grams evaporated milk; 454 grams frozen hash brown potatoes , thawed; 1 medium onion , chopped; 0 teaspoons pepper; 1 teaspoons salt; 432 grams whole kernel corn , undrained; 1 teaspoons worcestershire sauce

Easy Potato and Corn Chowder - Crock Pot is a gluten free main course. This recipe covers 11% of your daily requirements of vitamins and minerals. One portion of this dish contains about 13g of protein, 18g of fat, and a total of 377 calories. This recipe serves 6. If you have kernel corn, onion, hash brown potatoes, and a few other ingredients on hand, you can make it. To use up the salt you could follow this main course with the Apple Turnovers Recipe as a dessert.