Easy Honey Mustard Mozzarella Chicken

Name: Easy Honey Mustard Mozzarella Chicken
Prep time: 50 min
Cook time: 50 min
Total time: 50 min
Yield: 4
Cuisine: Global
Ingredients: 4 slices bacon, cut in half; 177 milliliters honey; 4 servings lemon pepper to taste; 118 milliliters prepared mustard; 237 milliliters shredded mozzarella cheese; 4 skinless, boneless chicken breast halves

Easy Honey Mustard Mozzarella Chicken is a gluten free and primal recipe with 4 servings. One serving contains 519 calories, 35g of protein, and 19g of fat. This recipe covers 19% of your daily requirements of vitamins and minerals. It works well as a main course. If you have chicken breast halves, mozzarella cheese, lemon pepper, and a few other ingredients on hand, you can make it. To use up the honey you could follow this main course with the Honey Gingerbread as a dessert. From preparation to the plate, this recipe takes approximately 50 minutes.

Instructions

Preheat oven to 375 degrees F (190 degrees C).

Equipment you will use

Oven

Place the chicken breast halves in a baking dish, and drizzle evenly with honey and mustard.

Ingredients you will need

Chicken Breast Halves

Mustard

Honey

Equipment you will use

Baking Pan

Sprinkle with lemon pepper.

Ingredients you will need

Lemon Pepper

Bake chicken 25 minutes in the preheated oven. Top each breast half with 2 bacon slice halves, and sprinkle evenly with cheese. Continue baking 10 minutes, or until chicken juices run clear, bacon is crisp, and cheese is bubbly.

Ingredients you will need

Whole Chicken