Easy Graham Cracker Cookies

Easy Graham Cracker Cookies
You can never have too many dessert recipes, so give Easy Graham Cracker Cookies Head to the store and pick up sugar, brown sugar, butter, and a few other things to make it today. From preparation to the plate, this recipe takes about 30 minutes.

Instructions

1
Preheat oven to 375 degrees F (190 degrees C).
Equipment you will use
OvenOven
2
Whisk white sugar, brown sugar, butter, and egg together in a large bowl. Stir flour, baking soda, and salt into sugar mixture until batter is just mixed; fold in chocolate chips.
Ingredients you will need
Chocolate ChipsChocolate Chips
Baking SodaBaking Soda
Brown SugarBrown Sugar
SugarSugar
ButterButter
All Purpose FlourAll Purpose Flour
SaltSalt
EggEgg
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WhiskWhisk
BowlBowl
3
Roll dough into 1-inch balls.
Ingredients you will need
DoughDough
RollRoll
4
Pour graham cracker crumbs into a resealable bag.
Ingredients you will need
Graham Cracker CrumbsGraham Cracker Crumbs
5
Place each dough ball, 1 at a time, into the bag and shake until completely coated in graham cracker crumbs. Arrange coated dough balls on a baking sheet.
Ingredients you will need
Graham Cracker CrumbsGraham Cracker Crumbs
DoughDough
ShakeShake
Equipment you will use
Baking SheetBaking Sheet
6
Bake in the preheated oven until cookies are lightly browned on the edges and have 'cracks' in the middle, about 10 minutes.
Ingredients you will need
CookiesCookies
Equipment you will use
OvenOven
DifficultyMedium
Ready In30 m.
Servings12
Health Score0
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