Easy Corned Beef and Cabbage

Easy Corned Beef and Cabbage
You can never have too many main course recipes, so give Easy Corned Beef and Cabbage It is a good option if you're following a gluten free and dairy free diet. If you have water, corned beef brisket, potatoes, and a few other ingredients on hand, you can make it. To use up the sugar you could follow this main course with the Whole Wheat Refined Sugar Free Sugar Cookies as a dessert. st. patrick day will be even more special with this recipe. It is a rather pricey recipe for fans of European food.

Instructions

1
Place onion, potatoes, and carrots in a 5-quart slow cooker.
Ingredients you will need
PotatoPotato
CarrotCarrot
OnionOnion
Equipment you will use
Slow CookerSlow Cooker
2
Combine water, garlic, bay leaf, sugar, vinegar, and contents of spice packet in a small bowl; pour over vegetables. Top with brisket and cabbage.
Ingredients you will need
VegetableVegetable
Bay LeavesBay Leaves
CabbageCabbage
VinegarVinegar
GarlicGarlic
SugarSugar
WaterWater
Equipment you will use
BowlBowl
3
Cover and cook on Low until meat and vegetables are tender, 8 to 9 hours.
Ingredients you will need
VegetableVegetable
MeatMeat
4
Remove bay leaf before serving.
Ingredients you will need
Bay LeavesBay Leaves
DifficultyExpert
Ready In8 hrs, 15 m.
Servings6
Health Score66
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