Easy Baked Oatmeal

Easy Baked Oatmeal
Easy Baked Oatmeal might be just the morn meal you are searching for. This recipe makes 8 servings with 601 calories, 15g of protein, and 33g of fat each. This recipe covers 21% of your daily requirements of vitamins and minerals. A mixture of walnuts, cooking oats, canolan oil, and a handful of other ingredients are all it takes to make this recipe so yummy. From preparation to the plate, this recipe takes approximately 45 minutes. It is a good option if you're following a gluten free and vegetarian diet.

Instructions

1
Preheat the oven to 400 degrees F (200 degrees C). Grease and flour a 9x13 inch baking pan.
Ingredients you will need
All Purpose FlourAll Purpose Flour
Equipment you will use
Baking PanBaking Pan
OvenOven
2
In a large bowl, stir together the oats, brown sugar, salt and baking powder. In a separate medium bowl, stir together the eggs, milk, vanilla and canola oil.
Ingredients you will need
Baking PowderBaking Powder
Brown SugarBrown Sugar
Canola OilCanola Oil
VanillaVanilla
EggEgg
MilkMilk
OatsOats
SaltSalt
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BowlBowl
3
Pour the wet ingredients into the dry ingredients, and stir until well blended. Spoon into the prepared baking pan, and spread evenly.
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SpreadSpread
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Baking PanBaking Pan
4
Sprinkle walnuts over the top.
Ingredients you will need
WalnutsWalnuts
5
Bake for 30 minutes in the preheated oven, or until a knife inserted into the center comes out clean.
Equipment you will use
OvenOven
KnifeKnife
DifficultyHard
Ready In45 m.
Servings8
Health Score15
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