Easy and Quick Swiss Steak

Name: Easy and Quick Swiss Steak
Prep time: 8 h 25 min
Cook time: 8 h 25 min
Total time: 8 h 25 min
Yield: 8
Cuisine: Global
Ingredients: 2 kilograms crushed tomatoes; 907 grams beef cube steaks; 473 milliliters all-purpose flour; 3 green bell pepper, sliced into rings; 4 onions, sliced into rings; 8 servings paprika to taste; 3 red bell pepper, sliced into rings; 8 servings salt and pepper to taste; 1 Tbsp vegetable oil

Easy and Quick Swiss Steak might be just the main course you are searching for. This dairy free recipe serves 8. One serving contains 457 calories, 32g of protein, and 16g of fat. From preparation to the plate, this recipe takes roughly 8 hours and 25 minutes. A mixture of bell pepper, onions, salt and pepper, and a handful of other ingredients are all it takes to make this recipe so scrumptious. valentin day will be even more special with this recipe.

Instructions

Heat the oil in a skillet over medium heat. In a bowl, mix the flour, salt and pepper, and paprika. Dredge the steaks in the flour mixture, and place in the skillet. Brown steaks on both sides, and remove from heat.

Ingredients you will need

Salt And Pepper