Durbin Hotel Sugar Cream Pie

Name: Durbin Hotel Sugar Cream Pie
Prep time: 1 h 35 min
Cook time: 1 h 35 min
Total time: 1 h 35 min
Yield: 6
Cuisine: Global
Ingredients: 118 milliliters butter; 59 milliliters cornstarch; 0 teaspoons ground nutmeg; 237 milliliters heavy whipping cream; 118 milliliters milk; 8 inches prepared pastry shell, baked and cooled; 237 milliliters white sugar

Durbin Hotel Sugar Cream Pie might be just the dessert you are searching for. One portion of this dish contains around 2g of protein, 32g of fat, and a total of 453 calories. This vegetarian recipe serves 6. A mixture of pas

Instructions

Preheat oven to 400 degrees F (200 degrees C).

Equipment you will use

Oven

In the top of a double boiler, combine the butter, sugar, 1/2 cup whole milk, and whipping cream.

Ingredients you will need

Whipping Cream

Whole Milk

Butter

Sugar

Equipment you will use

Double Boiler

Heat until butter is melted and mixture is simmering, stirring occasionally.

Ingredients you will need

Butter

In a small bowl, combine 1/2 cup cold whole milk and cornstarch.

Ingredients you will need

Corn Starch

Whole Milk

Equipment you will use

Bowl

Whisk until smooth, then slowly pour into hot cream mixture, whisking constantly. Simmer mixture until thickened, about 5 minutes, stirring constantly.

Ingredients you will need

Cream

Equipment you will use

Whisk