Drumsticks en Croute

Name: Drumsticks en Croute
Prep time: 2 h 5 min
Cook time: 2 h 5 min
Total time: 2 h 5 min
Yield: 6
Cuisine: Global
Ingredients: 1 kgs chicken drumsticks; 1 Tbsp chile powder; 1 package filo dough, thawed; 1 Tbsp garlic powder; 1 Tbsp ground cumin; 3 Tbsps honey Dijon mustard; 2 Tbsps dried oregano; 1 Tbsp paprika; 1 Tbsp salt; 118 milliliters unsalted butter, melted

The recipe Drumsticks en Croute can be made in about 2 hours and 5 minutes. This main course has 638 calories, 33g of protein, and 35g of fat per serving. This recipe covers 23% of your daily requirements of vitamins and minerals. This recipe serves 6. A mixture of chicken drumsticks, garlic powder, ground cumin, and a handful of other ingredients are all it takes to make this recipe so yummy. Drumsticks en Croute, Brie en Croute, and Croute Savoyarde are very similar to this recipe.

Instructions

Watch how to make this recipe.

Preheat the oven to 350 degrees F.

Equipment you will use

Oven

In a small bowl, combine the spices and mix well. Rub the chicken evenly with the spice mixture and place on a baking sheet.

Ingredients you will need

Whole Chicken

Spices

Dry Seasoning Rub

Equipment you will use

Baking Sheet

Bowl

Place in the oven and cook for 1 hour and 15 minutes.

Equipment you will use

Oven

Remove to cool.

While chicken is cooling, unfold the filo, stacking the layers so the ends are aligned, and cut into 6-inch wide strips the length of the dough. Cover with a damp towel until ready to use.

Ingredients you will need

Whole Chicken

Dough

Once chicken is cool enough to handle, make a small slit in the leg and add about 1 to 2 teaspoons of the mustard. Working with 1 sheet of filo at a time, lightly brush with butter, top with another sheet, and lightly brush with butter again. Repeat so there are 3 to 4 layers of filo evenly stacked on top of one another.

Ingredients you will need

Whole Chicken

Mustard