Dressed Up Rice

Name: Dressed Up Rice
Prep time: 50 min
Cook time: 50 min
Total time: 50 min
Yield: 4
Cuisine: Global
Ingredients: 237 milliliters beef stock; 237 milliliters brown rice; 59 milliliters butter, divided; 4 servings Kosher salt and freshly ground black pepper; 1 onion, finely chopped; 296 milliliters water

Dressed Up Rice requires around 50 minutes from start to finish. This recipe makes 4 servings with 287 calories, 5g of protein, and 13g of fat each. This recipe covers 10% of your daily requirements of vitamins and minerals. It works well as an inexpensive side dish. If you have kosher salt and pepper, brown rice, butter, and a few other ingredients on hand, you can make it. It is a good option if you're following a gluten free and vegetarian diet.

Instructions

In a rice cooker, mix the rice, stock, water, and 1 tablespoon butter. Cover and cook according to machine instructions. Meanwhile, in a small saute pan over low heat, saute the onion in the remaining 3 tablespoons butter until soft and sweet, stirring occasionally, about 15 minutes. Set aside. When the rice is done, toss the rice with the onion butter and serve.;

Ingredients you will need

Butter