Dream Pineapple Upside-Down Cake

Dream Pineapple Upside-Down Cake
You can never have too many dessert recipes, so give Dream Pineapple Upside-Down Cake a try. One portion of this dish contains approximately 3g of protein, 8g of fat, and a total of 271 calories. This recipe serves 16. This recipe covers 5% of your daily requirements of vitamins and minerals. A mixture of brown sugar, pineapple in juice, maraschino cherries, and a handful of other ingredients are all it takes to make this recipe so tasty. From preparation to the plate, this recipe takes around 1 hour and 10 minutes.

Instructions

1
Heat oven to 350F.
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OvenOven
2
Drain pineapple, reserving 2 Tbsp. juice; set aside.
Ingredients you will need
PineapplePineapple
JuiceJuice
3
Combine sugar and butter in 13x9-inch pan. Arrange pineapple slices in pan, cutting if necessary to fit.
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Pineapple RingsPineapple Rings
ButterButter
SugarSugar
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Frying PanFrying Pan
4
Place cherry half, cut-side up, in center of each slice.
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CherriesCherries
5
Sprinkle with reserved pineapple juice, then nuts.
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Pineapple JuicePineapple Juice
NutsNuts
6
Beat remaining ingredients with mixer until blended; pour over ingredients in pan.
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BlenderBlender
Frying PanFrying Pan
7
Bake 50 to 55 min. or until top springs back when lightly pressed in center; cool in pan 10 min. Invert cake onto plate. (Do not remove pan.)
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OvenOven
Frying PanFrying Pan
8
Let stand 1 min.; remove pan.
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9
Serve cake warm or cooled.
DifficultyExpert
Ready In1 h, 10 m.
Servings16
Health Score1
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