Double-Quick Dinner Rolls

Name: Double-Quick Dinner Rolls
Prep time: 1 h 30 min
Cook time: 1 h 30 min
Total time: 1 h 30 min
Yield: 1
Cuisine: Global
Ingredients: 1 package regular or quick active dry yeast; 1 egg; 1 teaspoon salt; 2 Tbsps shortening; 2 Tbsps sugar; 532 milliliters Gold Medal® all-purpose or unbleached flour; 237 milliliters very warm water (120°F to 130°F)

This recipe serves 1. One portion of this dish contains around 42g of protein, 35g of fat, and a total of 1420 calories. From preparation to the plate, this recipe takes approximately 1 hour and 30 minutes. Head to the store and pick up active yeast, unbleached flour, sugar, and a few other things to make it today. It is a good option if you're following a dairy free and vegetarian diet.

Instructions

Mix 1 1/4 cups of the flour, the sugar, salt and yeast in large bowl.

Ingredients you will need

All Purpose Flour

Sugar

Yeast

Salt

Equipment you will use

Bowl

Add water, shortening and egg; beat with spoon until smooth. Stir in remaining flour until smooth. Scrape batter from side of bowl. Cover and let rise in warm place about 30 minutes or until double.

Ingredients you will need

Shortening