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Dilled Zucchini
Dilled Zucchini
Dilled Zucchini is A mixture of coarse salt and pepper, olive oil, zucchini, and a handful of other ingredients are all it takes to make this recipe so flavorful. From preparation to the plate, this recipe takes around 15 minutes.
Ingredients
Servings:
4
servings
coarse salt and freshly ground pepper
1
teaspoons
dried dill
2
Tbsps
fresh lemon juice
1
Tbsp
olive oil
680
grams
medium zucchini (about , halved crosswise, and cut lengthwise into 1/2-inch-thick spears
Difficulty
Easy
Ready In
15 m.
Servings
4
Health Score
20
Dairy Free
Gluten Free
Low Fodmap
Vegan
Vegetarian
Diets
Gluten Free
Dairy Free
Paleolithic
Lacto Ovo Vegetarian
Primal
Fodmap Friendly
Dish Types
Side Dish
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Cheesy Vegetable Frittata
Oven Sour Cream Omelet
Quick Creamy Asparagus Soup
Sausage Casserole For Two
Foolproof Mushrooms
Three-Cheese Stuffed Onions
Lemon Quencher
Merry Christmas Tea
Lavender Mint Tea
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