Denise's Saffron Vegetable Fried Rice

Name: Denise's Saffron Vegetable Fried Rice
Prep time: 25 min
Cook time: 25 min
Total time: 25 min
Yield: 1
Cuisine: Chinese, Asian
Ingredients: 177 milliliters peas and carrots (tinned); 59 milliliters carrot (finely diced); 2 Tbsps celery (finely chopped); 237 milliliters long grain rice; 59 milliliters onion (finely chopped); 1 Tbsp oyster sauce; 1 teaspoons powdered saffron; 1 teaspoon sesame oil; 59 milliliters sweet pepper (finely chopped); 2 Tbsps vegetable oil; 473 milliliters water; 1 pinch msg , powder (optional)

Denise's Saffron Vegetable Fried Rice is a gluten free, dairy free, and pescatarian recipe with 1 servings. One portion of this dish contains approximately 19g of protein, 35g of fat, and a total of 1082 calories. This recipe covers 30% of your daily requirements of vitamins and minerals. 1 person found this recipe to be flavorful and satisfying. Head to the store and pick up peas and carrots, carrot, rice, and a few other things to make it today. To use up the saffron you could follow this main course with the Creamy saffron yogurt as a dessert. From preparation to the plate, this recipe takes around 25 minutes. This recipe is typical of Chinese cuisine.