Death by Peanut Butter Cake

Name: Death by Peanut Butter Cake
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 6
Cuisine: Global
Ingredients: 118 milliliters real butter; 118 milliliters creamy peanut butter (jif); 4 eggs (room temperature); 1 teaspoons real vanilla; 158 milliliters water

One portion of this dish contains around 9g of protein, 29g of fat, and a total of 305 calories. This recipe serves 6. From preparation to the plate, this recipe takes approximately 45 minutes. It is a good option if you're following a gluten free, fodmap friendly, and vegetarian diet. Head to the store and pick up real vanilla, water, eggs, and a few other things to make it today.