Dark & Soft Restaurant Dinner Rolls

Name: Dark & Soft Restaurant Dinner Rolls
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 20
Cuisine: Global
Ingredients: 269 grams 1/4 cups unbleached bread flour; 2 Tbsps Dutch-process cocoa; 79 milliliters honey; 3 teaspoons instant yeast; 79 milliliters orange juice; 2 teaspoons salt; 3 Tbsps sugar; 4 Tbsps (1/2 stick, 2 ozs) unsalted butter, cut into 6 pieces; 237 milliliters lukewarm water; 255 grams 1/4 cups traditional whole wheat flour

This vegetarian recipe serves 20. One serving contains 144 calories, 4g of protein, and 3g of fat. From preparation to the plate, this recipe takes roughly 45 minutes. A mixture of orange juice, salt, flour, and a handful of other ingredients are all it takes to make this recipe so yummy.