Dark Chocolate Caramel Apple Crisp

Dark Chocolate Caramel Apple Crisp
Dark Chocolate Caramel Apple Crisp might be just the dessert you are searching for. This recipe serves 12. One portion of this dish contains about 3g of protein, 18g of fat, and a total of 407 calories. A mixture of chocolate chips, pecans, oatmeal cookie mix, and a handful of other ingredients are all it takes to make this recipe so yummy. From preparation to the plate, this recipe takes roughly 1 hour and 20 minutes. It will be a hit at your Halloween event.

Instructions

1
Heat oven to 350°F. Spray a 9x13 inch glass baking dish with cooking spay.
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Glass Baking PanGlass Baking Pan
OvenOven
2
Place apples in baking dish and sprinkle with the flour and cinnamon.
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CinnamonCinnamon
AppleApple
All Purpose FlourAll Purpose Flour
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Baking PanBaking Pan
3
Mix well, making sure all the apples are coated.
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AppleApple
4
Sprinkle the chopped caramels evenly over the apples.
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Caramel CandyCaramel Candy
AppleApple
5
In a large bowl, using fork, mix cookie mix and melted butter until crumbly.
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Cookie MixCookie Mix
ButterButter
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BowlBowl
6
Mix in walnuts and the chocolate chips.
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Chocolate ChipsChocolate Chips
WalnutsWalnuts
7
Sprinkle over apple mixture.
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AppleApple
8
Bake uncovered 30 to 40 minutes or until top is golden brown and bubbling.
Equipment you will use
OvenOven
DifficultyExpert
Ready In1 h, 20 m.
Servings12
Health Score1
Dish TypesSide Dish
OccasionsHalloween
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