Curry Pork Burgers with Spicy Ketchup
The recipe Curry Pork Burgers with Spicy Ketchup could satisfy your American craving in roughly 15 minutes. This recipe covers 31% of your daily requirements of vitamins and minerals. One serving contains 741 calories, 38g of protein, and 49g of fat. This recipe serves 6. It works well as a main course. Head to the store and pick up ketchup, butter lettuce, garlic, and a few other things to make it today. To use up the butter you could follow this main course with the Cinnamon Butter Cake as a dessert.
Instructions
Watch how to make this recipe.
In a large bowl, using your hands mix together pork, coriander, curry powder, Worcestershire, cayenne, scallions and garlic, seasoning well with salt and pepper. Make 6 even patties and put in refrigerator until ready to cook.
Heat a large fry pan over medium-high heat, add oil. Sear patties until golden brown on both sides and cooked through, about 5 minutes per side. Cook in batches, if necessary.
Serve inside hamburger buns topped with lettuce leaf, tomato slice and spicy ketchup.
In a saucepan over medium heat, lightly saute garlic in butter, about 2 minutes.
Add ketchup, red pepper flakes and cayenne pepper. Cook another 5 minutes.
Remove from heat and stir in scallions. Cool before serving.