Curried Oven Steamed Fish

Name: Curried Oven Steamed Fish
Prep time: 35 min
Cook time: 35 min
Total time: 35 min
Yield: 3
Cuisine: Global
Ingredients: 79 milliliters butter, softened; 1 dash cardamom; 1 dash chili pepper (to taste); 1 teaspoons cinnamon; 591 milliliters cooked brown rice; 3 Tbsps coriander; 1 Tbsp cumin; 1 teaspoon dry mustard; 1 teaspoon ginger; 1 Tbsp ketchup (or tomato paste); 1 Tbsps turmeric; 3 fillets thin talapia fillets (or any light, white fish)

This recipe makes 3 servings with 386 calories, 5g of protein, and 22g of fat each. If 77 cents per serving falls in your budget, Curried Oven Steamed Fish might be a spectacular gluten free, fodmap friendly, and vegetarian recipe to try. From preparation to the plate, this recipe takes approximately 35 minutes. A mixture of ginger, brown rice, mustard, and a handful of other ingredients are all it takes to make this recipe so delicious.