Curried Chicken Salad with Grapes

Curried Chicken Salad with Grapes
Curried Chicken Salad with Grapes is a gluten free, dairy free, whole 30, and דל פחמימות, main course. One serving contains 718 calories, 44g of protein, and 55g of fat. This recipe serves 6. From preparation to the plate, this recipe takes around 45 minutes. A mixture of baby spinach leaves, onion, reserved chicken curry, and a handful of other ingredients are all it takes to make this recipe so tasty. To use up the green grapes you could follow this main course with the Rose Levy Beranbaum's Chocolate Tomato Cake with Mystery Ganache as a dessert.

Instructions

1
Thaw the frozen chicken curry in the refrigerator the day before serving. In a large bowl, stir together the chicken curry, celery, onion, and mayonnaise. Season with salt and pepper and fold in the grapes and spinach.
Ingredients you will need
Salt And PepperSalt And Pepper
MayonnaiseMayonnaise
Whole ChickenWhole Chicken
SpinachSpinach
CeleryCelery
GrapesGrapes
Curry PowderCurry Powder
OnionOnion
Equipment you will use
BowlBowl

Equipment

DifficultyMedium
Ready In45 m.
Servings6
Health Score29
Magazine