Curried Apple and Leek Soup

Curried Apple and Leek Soup
Curried Apple and Leek Soup might be just the soup you are searching for. This recipe covers 11% of your daily requirements of vitamins and minerals. This recipe makes 4 servings with 157 calories, 3g of protein, and 4g of fat each. Autumn will be even more special with this recipe. A mixture of yogurt, granny smith apples, potatoes, and a handful of other ingredients are all it takes to make this recipe so yummy. It is a good option if you're following a gluten free diet. From preparation to the plate, this recipe takes around 36 minutes.

Instructions

1
In a medium saucepan over medium heat, melt butter. Stir in curry powder and cook 1 minute. Stir in leeks, potato and apples and cook 5 minutes.
Ingredients you will need
Curry PowderCurry Powder
AppleApple
ButterButter
PotatoPotato
LeekLeek
Equipment you will use
Sauce PanSauce Pan
2
Pour in broth and bring to a boil. Cover, reduce heat and simmer 20 minutes.
Ingredients you will need
BrothBroth
3
Puree in a blender or food processor, or using an immersion blender. Season with salt and pepper and serve with a swirl of yogurt.
Ingredients you will need
Salt And PepperSalt And Pepper
YogurtYogurt
Equipment you will use
Immersion BlenderImmersion Blender
Food ProcessorFood Processor
BlenderBlender
DifficultyMedium
Ready In36 m.
Servings4
Health Score12
Dish TypesSide Dish
OccasionsFallWinter
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