Cupcake Brownies

Cupcake Brownies
Cupcake Brownies might be just the dessert you are searching for. One portion of this dish contains around 3g of protein, 18g of fat, and a total of 248 calories. This recipe serves 18. This recipe is typical of American cuisine. From preparation to the plate, this recipe takes approximately 35 minutes. Head to the store and pick up butter, eggs, pecans, and a few other things to make it today.

Instructions

1
In a microwave, melt butter and chocolate; stir until smooth. Cool for 10 minutes.
Ingredients you will need
ChocolateChocolate
ButterButter
Equipment you will use
MicrowaveMicrowave
2
In a large bowl, beat eggs and sugar until blended. Beat in vanilla and chocolate mixture; gradually stir in flour and nuts.
Ingredients you will need
ChocolateChocolate
VanillaVanilla
All Purpose FlourAll Purpose Flour
SugarSugar
EggEgg
NutsNuts
Equipment you will use
BowlBowl
3
Fill greased or paper-lined muffin cups two-thirds full.
Equipment you will use
Muffin LinersMuffin Liners
4
Bake at 350° for 18-20 minutes or until a toothpick comes out clean. Cool.
Equipment you will use
ToothpicksToothpicks
OvenOven
DifficultyMedium
Ready In35 m.
Servings18
Health Score0
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