Crunchy Crumb Pork Appetizer

Name: Crunchy Crumb Pork Appetizer
Prep time: 1 h
Cook time: 1 h
Total time: 1 h
Yield: 24
Cuisine: Global
Ingredients: 237 milliliters finely chopped peeled apple (1 small); 79 milliliters packed brown sugar; 59 milliliters butter or margarine, melted; 2 eggs; 2 teaspoons finely chopped fresh rosemary leaves (about 1 sprig); 0 teaspoons ground cinnamon; 177 milliliters milk; 118 milliliters old-fashioned oatmeal; 118 milliliters finely chopped onion; 473 milliliters cooked finely chopped pulled pork (from 11.5-oz package); 118 milliliters Original mix; 355 milliliters Original mix

Crunchy Crumb Pork Appetizer is a gluten free recipe with 24 servings. One portion of this dish contains about 4g of protein, 3g of fat, and a total of 68 calories. This recipe covers 3% of your daily requirements of vitamins and minerals. Head to the store and pick up old-fashioned oatmeal, ground cinnamon, milk, and a few other things to make it today. It works well as a hor d'oeuvre. From preparation to the plate, this recipe takes approximately 1 hour.

Instructions

Heat oven to 375F.

Equipment you will use

Oven

Place paper baking cup in each of 24 regular-size muffin cups; spray paper baking cups with cooking spray.

Ingredients you will need

Cooking Spray

Equipment you will use

Muffin Liners

In medium bowl, stir together 1 1/2 cups Bisquick mix, the eggs, milk, pork, onion and rosemary until well mixed. Set aside. In small bowl, stir together 1/2 cup Bisquick mix, the oatmeal, brown sugar and cinnamon. Stir in butter and apple.

Ingredients you will need

Baking Mix