Crunchy Bok Choy Salad
Crunchy Bok Choy Salad might be just the side dish you are searching for. One serving contains 92 calories, 3g of protein, and 4g of fat. This dairy free recipe serves 10. Head to the store and pick up bell pepper strips, sugar, ramen noodles, and a few other things to make it today. From preparation to the plate, this recipe takes about 45 minutes.
Instructions
To prepare dressing, combine first 6 ingredients in a large bowl; stir well with a whisk.
To prepare the salad, crumble noodles; discard seasoning packet.
Heat a nonstick skillet over medium-high heat.
Add peanuts; saute for 4 minutes or until browned.
Combine crumbled noodles, peanuts, bok choy, and the remaining ingredients in a large bowl.
Drizzle dressing over salad; toss gently to coat.