Crock Pot Sweet & Sour Brisket

Name: Crock Pot Sweet & Sour Brisket
Prep time: 12 h 10 min
Cook time: 12 h 10 min
Total time: 12 h 10 min
Yield: 1
Cuisine: Jewish
Ingredients: 680 grams trimmed beef brisket; 340 grams beer; 118 milliliters brown sugar; 198 grams sliced mushrooms, and the liquid; 118 milliliters catsup; 1 Tbsp cornstarch; 118 milliliters diced onion; 118 milliliters vinegar

The recipe Crock Pot Sweet & Sour Brisket is ready in approximately 12 hours and 10 minutes and is definitely a super gluten free and dairy free option for lovers of Jewish food. This recipe serves 1. One portion of this dish contains approximately 148g of protein, 51g of fat, and a total of 1841 calories. This recipe covers 55% of your daily requirements of vitamins and minerals. It is perfect for Hanukkah. Head to the store and pick up beef brisket, catsup, brown sugar, and a few other things to make it today. To use up the onion you could follow this main course with the Candy Corn Cupcakes as a dessert.