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Crispy Herb Baked Chicken

Crispy Herb Baked Chicken
Crispy Herb Baked Chicken might be just the main course you are searching for. This recipe serves 5. One portion of this dish contains around 54g of protein, 55g of fat, and It is a good option if you're following a gluten free diet. Head to the store and pick up potato flakes, parmesan cheese, garlic salt, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 1 hour.

Instructions

1
Heat oven to 375 degrees F (190 degrees C). Grease or line with foil a baking sheet or a 13 x 9 inch baking pan.
Equipment you will use
Baking SheetBaking Sheet
Baking PanBaking Pan
Aluminum FoilAluminum Foil
OvenOven
2
In a medium bowl, combine potato flakes, Parmesan cheese, and garlic salt. Stir until well mixed.
Ingredients you will need
ParmesanParmesan
Instant Potatoes FlakesInstant Potatoes Flakes
Garlic SaltGarlic Salt
Equipment you will use
BowlBowl
3
Dip chicken pieces into melted butter or margarine, and roll in potato flake mixture to coat.
Ingredients you will need
Chicken PiecesChicken Pieces
ButterButter
PotatoPotato
RollRoll
DipDip
4
Place in prepared pan.
Equipment you will use
Frying PanFrying Pan
5
Bake for 45 to 60 minutes, or until chicken is tender and golden brown.
Ingredients you will need
Whole ChickenWhole Chicken
Equipment you will use
OvenOven
DifficultyHard
Ready In1 h
Servings5
Health Score5
Gluten Free
DietsGluten Free
Dish TypesLunchMain CourseMain DishDinner
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