Creamy Feta Dressing
Need a gluten free and vegetarian side dish? Creamy Feta Dressing could be a super recipe to try. This recipe covers 1% of your daily requirements of vitamins and minerals. This recipe serves 8. One portion of this dish contains about 1g of protein, 4g of fat, and a total of 51 calories. If you have cream, pepper, mayonnaise, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes roughly 45 minutes.
Instructions
Drop garlic through food chute with food processor on; process until minced.
Add mayonnaise and remaining ingredients. Process until well-blended, scraping sides of food processor bowl once. Cover and chill 1 hour.
Serve with salad greens or summer tomatoes.